This is for the Brewing Intermediate April 22 and 23:
Elevate your filter coffee knowledge with our SCA Brewing Intermediate Class in Nicosia, Cyprus. This course is perfect for baristas, coffee enthusiasts, or professionals looking to deepen their understanding of manual brewing. You’ll explore the science behind brewing variables such as grind size, water quality, and brewing methods, with a focus on consistency and quality. Through hands-on training and guided tasting sessions, you’ll develop the skills needed to brew outstanding coffee across a variety of devices. This internationally recognized certification is essential for anyone serious about mastering the art of brewing.
Course Fees, SCA fees are included in the price.
This is for the Brewing Intermediate April 22 and 23:
Elevate your filter coffee knowledge with our SCA Brewing Intermediate Class in Nicosia, Cyprus. This course is perfect for baristas, coffee enthusiasts, or professionals looking to deepen their understanding of manual brewing. You’ll explore the science behind brewing variables such as grind size, water quality, and brewing methods, with a focus on consistency and quality. Through hands-on training and guided tasting sessions, you’ll develop the skills needed to brew outstanding coffee across a variety of devices. This internationally recognized certification is essential for anyone serious about mastering the art of brewing.
Course Fees, SCA fees are included in the price.